Chef Eric Ripert describes Anthony Bourdain as a genius with no ego in People.com’s exclusive interview. His humble assessment of cooking skills stands out in the wider portrait of Bourdain’s fame. Reviews of the new biopic single out Dominic Sessa as the reason it connects with crowds early. The actor’s careful focus steers the film toward Bourdain’s quick wit and real kindness. Southern California indie bookshops report his 2013 memoir Medium Raw still finds new readers alongside new releases. Demand for Bourdain’s work refuses to slow down after his death.